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Brandon
Today's Chef Specials
Brandon
Wednesday, November 26th, 2025
soups
$5.99 That’s Amore Pasta Fagioli
Italian sausage, kidney & cannellini beans, onion, carrots, celery, spinach, fresh basil & oregano, San Marzano tomatoes and mini shell pasta in a thickened tomato stew topped w/ parmesan cheese!
$7.99 Good Ol’ Fashioned Beef Stew
Chunks of filet w/ potato, carrots, onions, celery, bay corn & herbs in a thick, rich tomato stew
salads
$14.99 S & V Cobb Salad
Tomato, onion, bleu cheese, bacon, avocado, hard-boiled egg & grilled chicken over chopped romaine w/ balsamic vinaigrette
$12.99 Beefsteak Caprese Salad
Sliced Beefsteak tomatoes, fresh mozzarella ball, salt and pepper, E.V.O.O. basil chiffonade and balsamic glaze drizzle over greens (Very Limited)
appetizers
$10.99 *Smoked Fish Spread
Smoked Mahi. Served w/ onions, jalapenos, and house crackers
$14.99 *Pig Wings (5)
Served with your choice of Sriracha Ranch, Habanero BBQ, Latin Lime, Teriyaki Chili or Buffalo sauce
$10.99 *Korean Potstickers
Chicken & kimchi stuffed, served over a bed of red cabbage & sriracha drizzle then topped w/ unagi sauce. Served w/ teriyaki chili on side
$13.99 *Pork Belly Bao Sticky Buns
Seared Asian Glazed togarashi pork belly in steamed Bao buns w/ Korean kimchi, pickled cucumbers/ carrots, jalapeno matchsticks, unagi & cilantro sprig
$7.99 *Short Rib Pimp-enada
San Marzano tomato braised beef short ribs, fresh herbs, aged “stinky” provolone & cheesy polenta in an empanada shell & fried
burgers
$18.99 The “G.O.A.T.” Lamb Burger
Fresh ground lamb burger topped w/ sweet roasted beets, Chevre (goat cheese), honey/peppercorn aioli, arugula, red onion, roasted red peppers & cucumber on grilled challah bun
$17.99 The “Old South” Pimento Smash Burger
(2) 4oz. steak burger patties smash grilled then topped w/ homemade pimento cheese on butter toasted challah bun w/ Super-Ultra-Secret sauce, yellow mustard, crisp iceberg lettuce, grilled onion & fried green tomatoes
sandwiches
$16.99 S&V Philly-Mac Wrap
Grilled Philly steak chopped & tossed w/ grilled onions, red & green peppers, Ty’s “Better than Whiz” cheese sauce & fresh pasta all in a garlic butter baked flour tortilla wrap. Yes tots
$21.99 Mr. Grouper Gone Clubbin’
Beer battered & fried Gulf Grouper fillet on butter toasted thick cut toast w/ bourbon bacon jam mayo, applewood smoked bacon, mixed greens, tomato, sweet onion & avocado smash
$19.99 Rock Shrimp Roll
Fresh, seasonal, lobster tastin' Rock Shrimp salad (onion, celery, lemon, mayonnaise, dill & seasonings) & shredded lettuce on buttered poppyseed bun. Topped w/ a halved hard-boiled egg & chives. Yes tots
$16.99 Spicy Korean Kimchi Fried Chicken Sando!!!
Kimchi & tangy buttermilk brined then panko fried chicken thigh tossed in our spicy Asian sambal hot sauce, topped w/ our Bang Pow sauce, hot pickles, & kimchi cabbage slaw on a butter toasted Hawaiian sweet bun
entrees
$19.99 Redfish w/ Red Beans & Rice
8oz. blackened Redfish fillet served w/ homemade red beans made w/ smoked sausage, ham & mildly spicy andouille sausage. Served over sticky jasmine rice & topped w/ green onions
$17.99 Chicago Roast Beef Flatbread
Au-Jus steeped sliced roast beef piled onto our E.V.O.O. baked crusty flatbread w/ “stinky’” aged provolone cheese, roasted red peppers, spicy giardiniera, & roasted garlic mayo. Served w/ a side of au-jus for dippin!!!!
$19.99 Key West Cheeks & Chips
Lemon pepper fried fresh Red Grouper cheeks served w/ seasoned French fries, tartar sauce & side of house coleslaw
Call ahead for pickup!
(813) 655-4786
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