Sweet Italian sausage, broccoli rabe & cannellini beans in a San Marzano tomato “stew”
Chopped Ipswich clam strips, bacon, clam broth, cream, potatoes, celery & onions
Sliced Beefsteak tomatoes, fresh mozzarella ball, salt and pepper, E.V.O.O. basil chiffonade and balsamic glaze drizzle over greens (Very Limited)
Tomato, onion, bleu cheese, bacon, avocado, hard-boiled egg & grilled chicken over chopped romaine w/ balsamic vinaigrette
Served with your choice of Sriracha Ranch, Habanero BBQ, Latin Lime, Teriyaki Chili or Buffalo sauce
Smoked Mahi. Served w/ onions, jalapenos, and house crackers
w/ side cocktail sauce
Asian glazed U-15 sized seared & sliced Diver scallops w/ homemade Kewpie mayo on (2) steamed Bao buns w/ Korean kimchi, jalapeno matchsticks, pickled cucumbers & carrots, unagi & cilantro sprig
Marinated baby octopus chargrilled & served w/ a side of house-made Nuoc Cham dipping sauce (spicy Asian flavored fish sauce)
(6) Crispy starch fried chicken wings tossed in homemade sticky, sweet, salty, & savory Vietnamese caramel sauce. Topped w/ chopped cilantro, crushed peanuts & lime. These are packed w/ funky umami flavor
Panko fried shrimp on flour tortillas over red cabbage and shredded lettuce topped with spicy Bang Pow sauce, sliced red onions, green onions, sesame seeds and Unagi sauce
Fresh, beautiful ground Elk burger, sliced pork belly caramelized in our BBQ sauce, melted cheddar, and a scoop of skin-on Mom’s potato salad on an Onion bun. Side of homemade BBQ Beanie Weenies! Nom Nom!
8oz. seasoned and butter grilled filet mignon chunks topped w/ caramelized onions and Swiss cheese on an oven toasted hoagie roll with a side of house au-jus
Chopped ham, Genoa salami, pistachio mortadella, capicola & sopressata, w/ shredded iceberg lettuce, diced tomato, onion, Italian giardiniera, artichoke hearts & Italian mayo all tossed together & stuffed into a soft hoagie roll. Atsa’ Nice!
Two all-beef Vienna hot dogs. chopped onions, neon green relish, sport peppers, tomato, pickle spears, yellow mustard & celery salt on poppy seed buns! Yes Tots!
House marinated flank steak over yellow rice w/ black beans topped w/ grilled onions w/ side salad (iceberg lettuce, Spanish vinaigrette, tomato & red onion) & homemade chimichurri
(2) Guinness beer braised, then grilled, Banger sausages over skin-on smashed potatoes then topped w/ Dijon mustard/onion/ mushroom gravy! Side of buttered green peas
Braised pulled pork w/ southern style golden BBQ sauce, chopped applewood smoked bacon, thin sliced red onion, & cheddar on flatbread then baked. Finished w/ peppery arugula & Carolina vinegar slaw. No tots